LOBSTER DINNER!! Wed. 7/31 @ 6pm. 5 courses/$75pp. (856)428-3474 for reservations.

image62

STARTERS


Salmon Belly Crudo 15.

cucumber, lemon oil, everything spice


Baby Arugula 14.

heirloom tomato, feta, crouton, roasted garlic vinaigrette


House Made Cavatelli 17.

lump crab, fennel, tarragon, dijon cream


Sicilian Calamari 16.

tomato, olive, caper, currant, pine nut, pastina


Chargrilled Octopus 17.

chickpea, grilled red onion, romesco


ENTREES


Icelandic Cod 29.

white bean, roasted corn, zucchini, green tomato vinaigrette


Wild Isles Salmon 29.

smoked potato, green bean, sauce gribiche


Barramundi 29.

orzo, mussel, bacon, fresno chile, garlic


Tuna 29.

sumac, jasmine rice, cauliflower, harissa vinaigrette, raisin agrodolce 


Strip Steak 29.

barley, spinach, pearl onion confit, worcestershire



*changes seasonally as ingredients become available at their peak.