STARTERS

Bang's Island Mussels 18.

red curry, coconut milk, pineapple, peanut, cilantro

Tuna Crudo 19.

  roasted heirloom tomato, green goddess, 

everything spice, arugula

Spanish Octopus 19.

smoked potato, pickled poblano, poached egg vinaigrette

Manila Clams 18.

sofrito, chorizo, paprika

ENTREES

Steelhead Trout 31.

sumac, tabbouleh, cauliflower hummus, spicy eggplant

Mahi Mahi 32.

black pepper, jasmine rice, duck confit, 

fennel puree, cherry agrodolce

Striped Bass 32.

ptitim, english pea, beluga lentils, 

harissa yogurt, marinated red onion

Skate Wing 31.

white bean, roasted corn, leek, caper brown butter

*changes seasonally as ingredients become available at their peak.